WARNING: YOU WILL LOOSE YOUR SELF CONTROL AFTER JUST ONE BITE!
As if brownies aren’t good enough by themselves…
To make frosting, start by creaming ½ cup room temperature butter with ½ cup brown sugar and ¼ cup sugar. Mix in 3 tablespoons milk and 1 teaspoon vanilla. Add 1 cup flour and ½ teaspoon salt to the mixture. Stir in 1 cup mini chocolate chips.
Spread frosting on a 9 x 9-inch pan of cooled brownies.
Boxed Brownie Tip # 1: Substitute cooled coffee for water.
Boxed Brownie Tip # 2: Substitute applesauce or pureed sweet potatoes or pureed carrots for oil for a low-fat version. Or you can mix half oil with half pureed fruit.
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