Chicken Cordon Bleu Casserole

This is a good, easy meal that can feed a crowd for not a lot of money.

1 Can Cream of Chicken Soup
½ Can (Cream of Chicken Can) Half & Half
2 Cups Cooked Chicken, Cubed
1 Cup Cooked Ham, Cubed
1 Garlic Clove, Minced
1 Cup White Shredded Cheese (Mozzarella, Swiss, or Italian Blend)
Pinch of Nutmeg
Salt & Pepper to Taste

Optional Add Ins:  2 Cups Cooked Rice or 2 Cups Frozen, Shredded (Hash Brown) Potatoes

Mix the above ingredients, with or without the optional add ins. 

Pour into a casserole dish and top mixture with prepared stuffing & 3 tablespoons melted butter.

Bake at 350 degrees Fahrenheit for 20 minutes or until heated through.